A bit about our ingredients:
Our eggs are free range.
Our butter non – certified organic farm butter.
Having found many of the widely perceived “healthy” sweeteners,
such as xylitol or agave not as favourable for ones health as
initially understood, our natural sweetener of choice in our bakes
is organic coconut blossom sugar and/or honey and fruits.
Sometimes brown rice or maple syrup are also used.
Our chocolate is organic and fair trade.
In lieu of refined white flour we use groundnuts, buckwheat, millet,
coconut and chickpea flour.
Knowing good food is as much the energy gone into making it as
the ingredients, we bake with oodles of love, presence and the
highest intention.
A bit about us:
Our production approach:
Our products are consciously crafted with intention & imbued with
love. We source only the best raw ingredients we can and we
understand this is a continuous journey.
We strive to tread as lightly as possible on this beautiful planet by
opting always for the most sustainable solutions and we do our utmost
to treat all – our team, our customers and ourselves – with integrity,
kindness and compassion. We think you can taste that.
We want our food to create a sense of joy, togetherness and
connection, and for it to be felt along the whole production line, from
kitchen to table, as this is where health and longevity resides.
What makes us different to other producers :
It’s in our DNA.
Healthier, tastier and mindfully made is our natural way. It’s all we’ve
known and all we care for.
We are three Scottish siblings who were brought up on a diet of
wheatgrass, meditation & nature’s bounty and then taught to serve.
Making and sharing delicious and nutritious foods made with love was
just what was done. TGF is an evolution of our wonderful and whacky
holistically-centric upbringing where the best of the Easts wisdom met
with the best of the West’s science.
Living as second generation wellness & spirit junkies devoted to living
fully, loving always and eating whole and well, we feel we are able to
deliver with integrity, inspiration & insight & offer a wider perspective
on the healthy-eating trends.
Why we do what we do:
Food is our language of love. TGF is our way of spreading it.
We believe that food is not only information to our bodies but
transformation to our spirit/soul. That’s why we’ve made it our
mission to make mindfully made delicious and nutritious eats, treats &
beverages made with only whole and real ingredients to nurture,
repair and restore body, mind and soul.
We are committed to
Eat better – live better – feel better –